Ratatouille with Polenta Rounds
1 (16 ounce) tube prepared polenta, cut into … 1 green bell pepper, diced, or more to taste 1 large onion, chopped 1 pound fresh mozzarella cheese, sliced into … 1 tablespoon olive oil 1 teaspoon dried oregano 1 teaspoon dried thyme 2 large zucchini, sliced 2 tablespoons Burgundy wine 2 tablespoons dried basil 2 tablespoons pitted kalamata olives 4 cloves garlic, chopped salt and ground black pepper to taste ½ cup cherry tomatoes, or as desired ½ large eggplant, chopped