Fridgie

Italian Panzanella Bread Salad
Italian Panzanella Bread Salad
1 (15 ounce) can garbanzo beans, rinsed and d… 1 head green or red leaf lettuce 1 small red onion, cut into 3/4 inch slices 1 tablespoon minced fresh rosemary 10 kalamata olives, pitted and halved 2 cups red or yellow teardrop tomatoes, halve… 3 tablespoons garlic flavored olive oil 4 ounces crumbled goat cheese 8 ounces country style white bread, cut into … ¼ cup balsamic vinegar
Spinach Orange Salad
Spinach Orange Salad
1 (16 ounce) bag fresh spinach leaves 2 oranges, peeled 2 teaspoons white vinegar 6 slices bacon ¼ cup orange juice ½ cup pine nuts ½ red onion, thinly sliced ½ teaspoon salt ⅓ cup vegetable oil
Fire-Roasted Tomato and Pepper Soup
Fire-Roasted Tomato and Pepper Soup
1 bunch cilantro, chopped, plus leaves for ga… 1 jalapeno pepper, seeded and halved 1 large onion, quartered 1 poblano pepper, seeded and halved 1 quart chicken broth 1 tablespoon olive oil 1 teaspoon dried Mexican oregano 1 teaspoon ground cumin 1 teaspoon white sugar 1 yellow banana pepper, seeded and halved
Mexican-Inspired Seafood Gazpacho
Mexican-Inspired Seafood Gazpacho
1 (64 ounce) bottle tomato and clam juice coc… 1 avocado - peeled, pitted, and diced 1 green bell pepper, chopped 1 large cucumber, seeded and diced 1 tablespoon chopped fresh cilantro 1 tomato, diced 4 ounces imitation crabmeat, chopped lemons, juiced ¼ cup ketchup ½ pound cooked small shrimp
Tastira (Tunisian Fried Peppers and Eggs)
Tastira (Tunisian Fried Peppers and Eggs)
1 pinch salt 1 tablespoon caraway seeds 1 ½ cups green bell peppers, seeded and chopp… 2 cups tomatoes, seeded and chopped 3 tablespoons olive oil 4 cloves garlic, diced 4 eggs salt and ground black pepper to taste ⅔ cup mild chile peppers, chopped
Pork Rites (Taverns)
Pork Rites (Taverns)
1 cup ketchup 1 tablespoon brown sugar 1 teaspoon dry mustard 1 teaspoon salt 12 hamburger buns 2 pounds ground pork 2 tablespoons vinegar ½ cup water
Cindy's Tuna, Spinach, and Bacon Quiche
Cindy's Tuna, Spinach, and Bacon Quiche
1 (12 ounce) can solid white tuna packed in w… 1 (9 inch) unbaked pie shell 1 teaspoon cornstarch 2 eggs 3 slices bacon strips, cooked and chopped 6 ounces Swiss cheese, shredded ¼ cup thawed frozen chopped spinach ½ cup blue cheese salad dressing ½ cup milk
Ted's Beef Stew
Ted's Beef Stew
1 cup flour 1 cup frozen peas 1 onion, minced 1 teaspoon dried rosemary 1 teaspoon dried thyme 1 teaspoon garlic powder 1 teaspoon ground black pepper 1 teaspoon salt 2 bay leaves 2 teaspoons cold water
Polish Sloppy Joes
Polish Sloppy Joes
1 (32 ounce) jar sauerkraut with caraway seed 1 green bell pepper, seeded and diced 1 large onion, diced 1 pinch salt and pepper to taste 2 (15 ounce) cans boiling chicken broth 2 stalks celery, chopped 3 pounds lean ground beef
Meatball Grinders with a Yummy Sauce
Meatball Grinders with a Yummy Sauce
1 (10 ounce) jar apple jelly 1 (16 ounce) package frozen meatballs 1 cup shredded mozzarella cheese 1 teaspoon freshly ground black pepper 1 teaspoon Italian seasoning 1 teaspoon salt 3 (14 ounce) cans pizza sauce 6 hoagie rolls, split lengthwise
Salt and Spice Pork Wrap
Salt and Spice Pork Wrap
1 (12 inch) flour tortilla 1 (5 ounce) boneless pork loin chop 1 teaspoon cayenne pepper 1 teaspoon vegetable oil 3 tablespoons salsa or guacamole fresh-ground black pepper ½ cup shredded Cheddar cheese ½ tablespoon onion salt
Slaw Your Way
Slaw Your Way
2 cups matchstick-cut green apples 2 cups shredded red cabbage 2 tablespoons chopped green onions 2 teaspoons honey 2 teaspoons white wine vinegar ¼ cup low-fat plain Greek yogurt ¼ teaspoon salt ½ teaspoon celery seeds
Easy Peezy Sweet Toasted Cheese Sandwich
Easy Peezy Sweet Toasted Cheese Sandwich
1 (4 roll) package Hawaiian bread rolls, spli… 8 slices Cheddar cheese white sugar, or to taste
Smoked Salmon Sliders with Garlic Aioli
Smoked Salmon Sliders with Garlic Aioli
1 cup mayonnaise 1 tablespoon dried tarragon 1 ½ pounds salmon fillets 1 ½ teaspoons ground black pepper 12 slider-size burger buns 3 cloves garlic, minced 3 tablespoons fresh lemon juice salt, or to taste water as needed ½ cup apple wood chips, or as needed
Super Spicy Pea Salad
Super Spicy Pea Salad
1 hard-cooked egg, chopped 1 large jalapeno pepper, seeded and chopped 2 (15 ounce) cans peas, drained 2 tablespoons dill pickle relish, drained salt to taste ¼ cup chopped red onion ¼ cup mayonnaise ½ cup shredded pepperjack cheese