Kartoffelsuppe nach Bayrischer Art (Bavarian Potato Soup)
1 bunch fresh chives, chopped 1 bunch fresh parsley, chopped 1 cube vegetable bouillon 1 leek, trimmed and cubed 1 pinch dried marjoram, or to taste 1 pinch ground nutmeg, or to taste 1 pinch sweet paprika, or to taste 1 teaspoon freshly ground black pepper, or to… 1 teaspoon salt, or to taste 2 links pork sausage 2 onions, finely chopped 3 cloves garlic, chopped 3 scallions, chopped 3 tablespoons vegetable oil, or to taste 4 carrots, cubed 4 pounds potatoes, peeled and cubed 6 cups hot water ¼ cup sour cream