Korean Ground Beef Stir-Fry
1 (8 ounce) package button mushrooms, thinly … 1 pinch salt 1 ½ cups uncooked jasmine rice, rinsed and dr… 2 (1 inch) pieces fresh ginger, peeled and mi… 2 medium zucchini, halved lengthwise and cut … 2 pounds ground beef 2 tablespoons sesame oil 2 tablespoons white sugar 2 ¼ cups water 3 teaspoons olive oil, divided 3 ⅓ tablespoons white wine vinegar 4 cloves garlic, minced 4 large carrots, shaved into strips using a v… 4 stalks scallions, white and green parts thi… 4 teaspoons Sriracha sauce 6 tablespoons soy sauce, divided salt and ground black pepper to taste