Fridgie

Cheesy Grilled Broccoli
Cheesy Grilled Broccoli
2 tablespoons olive oil 4 cups broccoli florets ¼ cup shredded sharp Cheddar cheese ¼ teaspoon red pepper flakes ½ tablespoon garlic powder ½ tablespoon ground black pepper ½ teaspoon kosher salt
Double Coco Double Chocolate Chip Cookies (a twist on Toll House® cookies)
Double Coco Double Chocolate Chip Cookies (a twist on Toll House® cookies)
1 cup chopped walnuts 1 cup semi-sweet chocolate chips, or more to … 1 teaspoon salt 1 teaspoon vanilla extract 2 large eggs 2 ¼ cups all-purpose flour ½ cup brown sugar ½ cup butter, softened ½ cup cocoa powder, or more to taste ½ cup shortening
Spicy Baked Marinated Tofu
Spicy Baked Marinated Tofu
1 (16 ounce) package extra-firm tofu, cut int… 1 clove garlic, minced 1 teaspoon low-sodium soy sauce 1 teaspoon sesame oil 2 tablespoons ketchup 2 tablespoons peanut butter 2 tablespoons rice vinegar fresh ground black pepper ¼ teaspoon cayenne pepper, or to taste ½ teaspoon ground ginger
Cauliflower Rice Casserole with Spinach and Artichokes
Cauliflower Rice Casserole with Spinach and Artichokes
1 (10 ounce) jar artichoke hearts, drained an… 1 (10 ounce) package baby spinach leaves 2 cups cooked quinoa 2 eggs 2 tablespoons olive oil 2 tablespoons shredded mozzarella-style vegan… 3 cloves garlic, minced 32 ounces cauliflower rice ¼ cup shredded mozzarella-style vegan cheese …
Portobello Mushroom Caps and Veggies
Portobello Mushroom Caps and Veggies
1 green bell pepper, cut into strips 1 onion, cut into strips 1 tablespoon garlic, peeled and minced 1 tablespoon olive oil 4 large portobello mushroom caps ¼ teaspoon salt
Sumac Chicken with Onions
Sumac Chicken with Onions
1 pinch ground black pepper 1 pound chicken thighs with skin 1 tablespoon lemon juice 1 tablespoon salt 1 tablespoon sumac powder 3 tablespoons olive oil 4 medium onions, cut into wedges ½ pound chicken drumsticks ½ pound skinless, boneless chicken breasts
Pork and Zucchini Rice Skillet
Pork and Zucchini Rice Skillet
1 cup uncooked white rice 1 pork chop, diced 1 tablespoon olive oil 2 sprigs chopped fresh rosemary 2 zucchini, diced 3 cups chicken broth, divided 3 green onions, chopped salt and freshly ground black pepper to taste ½ cup grated Parmesan cheese
Hamburger Sauce
Hamburger Sauce
1 (10.75 ounce) can condensed tomato soup 1 (15 ounce) can green beans, drained 1 (6.5 ounce) can tomato sauce 1 pound ground beef salt and ground black pepper to taste ¼ cup white sugar
School Cafeteria Hot Rolls
School Cafeteria Hot Rolls
1 teaspoon salt 2 (.25 ounce) packages active dry yeast 2 cups warm water 2 large eggs 4 tablespoons unsalted butter, or as needed 6 ½ cups all-purpose flour ½ cup melted shortening ½ cup white sugar
Air-Fried Cajun Polenta Fries
Air-Fried Cajun Polenta Fries
2 tablespoons olive oil salt to taste ½ (18 ounce) package prepared polenta, cut in… ½ teaspoon Cajun seasoning
Texas Tri-Tip
Texas Tri-Tip
1 cup dark lager (such as Shiner® Bock) 1 cup lemon juice 1 tablespoon cayenne pepper, or to taste 2 (4 pound) beef tri-tip roasts, trimmed ¼ cup garlic powder ¼ cup garlic salt ¼ cup ground black pepper ¼ cup onion powder ½ cup olive oil ½ cup white sugar
Chardonnay Chicken Symphony
Chardonnay Chicken Symphony
1 (2.5 ounce) can black olives, drained 1 (6 ounce) jar marinated artichoke hearts, d… 1 (7 ounce) can portobello mushrooms, drained 1 cup dry Chardonnay 1 pinch ground black pepper 1 tablespoon olive oil 1 teaspoon salt-free garlic and herb seasonin… 6 boneless, skinless chicken breast tenders ¼ teaspoon garlic powder ½ teaspoon capers
Chocolate Banana Brownies
Chocolate Banana Brownies
1 cup all purpose flour 1 cup white sugar 1 dash vanilla extract 1 pound dark chocolate chips 1 tablespoon baking powder 1 tablespoon unsweetened cocoa powder 3 ripe bananas, or more to taste 4 eggs ½ cup butter
Banana Cinnamon Roll Casserole
Banana Cinnamon Roll Casserole
1 ½ cups milk 2 bananas, divided 2 teaspoons ground cinnamon 2 teaspoons vanilla extract 4 large stale cinnamon rolls 5 eggs ½ cup brown sugar
Garlicky Potatoes
Garlicky Potatoes
1 cup heavy cream 2 quarts chicken broth 3 tablespoons chopped fresh chives 5 cloves garlic, chopped 5 pounds potatoes, peeled and quartered ¼ cup melted butter ½ cup sour cream ½ teaspoon salt