Fridgie

Tempura Batter
Tempura Batter
1 cup all-purpose flour 2 egg whites ⅔ cup cold water
Onion Tea (Home Remedy for Cough)
Onion Tea (Home Remedy for Cough)
1 teaspoon honey, or to taste 2 each organic onions, quartered with skin le… 4 cups water
Chef John's Chicken Paprikash
Chef John's Chicken Paprikash
1 pinch cayenne pepper 1 teaspoon kosher salt, or to taste 1 teaspoon smoked paprika 2 cups chicken broth 2 medium yellow onions, diced 2 tablespoons olive oil 2 tablespoons tomato paste 3 cloves garlic, minced 4 teaspoons all-purpose flour 8 (5 ounce) bone-in, skin-on chicken thighs
Pork Tenderloin with Apples and Onions
Pork Tenderloin with Apples and Onions
1 cup chicken stock 1 tablespoon butter 1 tablespoon Dijon mustard 1 tablespoon fresh thyme leaves, divided 1 teaspoon sea salt 2 (1 1/2 pound) pork tenderloins 2 medium sweet onions, sliced vertically 2 tablespoons vegetable oil, divided, or more… 2 teaspoons vegetable oil, divided 3 Granny Smith apples - peeled, cored, and sl…
Fried Brussels Sprouts
Fried Brussels Sprouts
1 (12 ounce) package fresh Brussels sprouts, … 2 tablespoons white sugar, or to taste 6 slices bacon, cut into bite-size pieces salt and ground black pepper to taste ½ onion, diced
Ham and Cheese Sliders
Ham and Cheese Sliders
1 (12 count) package Hawaiian sweet rolls 1 (6 ounce) package thinly sliced deli ham 1 tablespoon Dijon mustard 1 tablespoon poppy seeds 2 teaspoons dried minced onion 2 teaspoons Worcestershire sauce cooking spray ¼ teaspoon ground black pepper, or to taste ¼ teaspoon salt, or to taste ½ cup unsalted butter
Beans-n-Franks
Beans-n-Franks
1 (16 ounce) can baked beans with pork 1 (16 ounce) package frankfurters, sliced 1 teaspoon celery salt 1 teaspoon prepared mustard 2 teaspoons margarine 3 tablespoons chopped onion ⅓ cup brown sugar
Creamy Garlic Butter Sauce
Creamy Garlic Butter Sauce
1 cup whole milk 1 pinch dried basil 1 pinch dried oregano 1 pinch dried parsley 1 tablespoon all-purpose flour 2 teaspoons minced garlic ⅓ cup butter
Creamy Lemon Chicken Thighs
Creamy Lemon Chicken Thighs
2 cloves minced garlic 2 tablespoons all-purpose flour 2 tablespoons salted butter 2 teaspoons ground black pepper 2 teaspoons ground paprika 2 teaspoons salt 4 sprigs fresh thyme leaves 6 chicken drumsticks 6 chicken thighs lemon, juiced
Pork Picnic Pot Roast
Pork Picnic Pot Roast
1 (14 ounce) can beef broth 1 (5 pound) boneless pork picnic roast 1 large onion, chopped 1 pound baby carrots 1 tablespoon minced garlic 3 large stalks celery, chopped 6 potatoes, cut into chunks salt and ground black pepper to taste
Jan's Old Bay Seasoning Substitute
Jan's Old Bay Seasoning Substitute
1 pinch dry mustard 1 pinch ground allspice 1 pinch ground cardamom 1 pinch ground cinnamon 1 pinch ground cloves 1 pinch ground ginger 1 pinch ground nutmeg 2 tablespoons celery salt ¼ teaspoon paprika ⅛ teaspoon cayenne pepper
Sous Vide Egg Bites
Sous Vide Egg Bites
1 serving cooking spray 2 tablespoons heavy cream 6 (4-ounce) mason jars 6 large eggs ½ cup cottage cheese ½ teaspoon salt
Crispy Panko Chicken Thighs
Crispy Panko Chicken Thighs
1 cup mayonnaise 1 teaspoon garlic powder 1 teaspoon paprika 4 bone-in chicken thighs cooking spray ¾ cup panko bread crumbs, or as needed
Baked Cream Cheese Spaghetti Casserole
Baked Cream Cheese Spaghetti Casserole
1 (12 ounce) package spaghetti 1 (28 ounce) jar spaghetti sauce 1 clove garlic, minced 1 pinch garlic salt 1 pound lean ground beef 1 teaspoon Italian seasoning 8 ounces cream cheese, softened ½ cup grated Parmesan cheese ½ cup shredded mozzarella cheese
Vegetable-Loaded Potato Stew
Vegetable-Loaded Potato Stew
1 teaspoon dried cilantro, or to taste 1 teaspoon dried oregano, or to taste 1 teaspoon dried parsley, or to taste 1 teaspoon salt, or to taste 3 cups (1-inch) potato chunks 3 ½ cups vegetable broth 4 garlic cloves, minced ¼ cup finely chopped carrot ¼ cup finely chopped celery ¼ cup finely chopped leek