Fridgie

Roasted Strawberries
Roasted Strawberries
1 pound fresh strawberries, hulled 2 tablespoons white sugar, or more to taste
Penne and Meatballs All'Arrabbiata
Penne and Meatballs All'Arrabbiata
1 (15 ounce) can diced tomatoes 1 (16 ounce) box penne pasta 1 egg white 1 pound ground beef chuck 1 tablespoon vegetable oil 1 ½ teaspoons red pepper flakes 2 fresh tomatoes, diced 2 teaspoons white sugar 3 ½ fluid ounces extra-virgin olive oil 5 cloves garlic, minced
Morgan's Grilled Fish
Morgan's Grilled Fish
1 clove garlic, minced 1 lemon, juiced 1 tablespoon dried parsley 1 tablespoon dried rosemary 2 tablespoons dried thyme 4 (6 ounce) fillets salmon ¼ cup olive oil
Bapa's Chicken Noodle Soup
Bapa's Chicken Noodle Soup
1 bay leaf 1 cup chopped celery 1 cup chopped onion 1 cup diced carrots 1 tablespoon chopped fresh parsley 12 cups water 3 tablespoons chicken bouillon granules 4 cups diced cooked chicken ¼ cup butter ½ (10 ounce) package egg noodles
Lemon Polenta Biscuits
Lemon Polenta Biscuits
1 cup butter, at room temperature 1 teaspoon vanilla extract 1 ½ tablespoons butter, at room temperature 2 tablespoons lemon juice 2 tablespoons lemon zest, divided 3 cups all-purpose flour, sifted ½ cup polenta ½ cup white sugar ¾ cup confectioners' sugar
Easy Hawaiian Chicken
Easy Hawaiian Chicken
1 (8 ounce) can pineapple chunks, undrained 1 cup chicken broth 1 medium onion, cut into 1/4-inch thick rings 1 small red bell pepper, cut into 1/4-inch ri… 1 tablespoon cornstarch 2 tablespoons canola oil 2 tablespoons lemon juice 3 tablespoons reduced-sodium soy sauce 6 skinless chicken thighs ½ teaspoon dry mustard
Garlic Linguine
Garlic Linguine
1 (8 ounce) package linguini pasta 1 tablespoon dried basil 1 tablespoon dried oregano 1 tablespoon minced garlic 1 teaspoon dried thyme 2 cups chopped tomatoes 2 tablespoons olive oil
Doreen's Pork and Sauerkraut
Doreen's Pork and Sauerkraut
1 (2 pound) boneless pork loin roast 2 (27 ounce) cans sauerkraut (such as Silver … 2 McIntosh apples, cored and cut into wedges cooking spray ¼ cup brown sugar
Easy Creamy Zucchini Soup
Easy Creamy Zucchini Soup
1 (14.5 ounce) can chicken broth 1 large onion, chopped 1 teaspoon dried basil 1 teaspoon ground black pepper 2 cups water 2 teaspoons salt 3 cloves garlic, chopped 3 pounds zucchini, sliced 4 slices bacon, cut into small pieces ¼ cup grated Parmesan cheese, or to taste
Chickpea and Couscous Delight
Chickpea and Couscous Delight
1 (15 ounce) can garbanzo beans, drained 1 cucumber, peeled and sliced 1 cup uncooked couscous 1 cup water 2 roma (plum) tomatoes, thinly sliced garlic powder to taste salt and pepper to taste ¼ teaspoon olive oil ¼ teaspoon white vinegar
Spicy Stir-Fried Udon Noodles
Spicy Stir-Fried Udon Noodles
1 tablespoon garlic powder 1 tablespoon olive oil, or more as needed 1 tablespoon rice vinegar 1 tablespoon sesame oil 1 teaspoon freshly ground black pepper 1 ½ tablespoons Sriracha sauce 2 (7 ounce) packages fresh udon noodles 2 cups chopped broccoli florets 2 tablespoons brown sugar 2 tablespoons diced green onion, or to taste
Patsy's Best Barbeque Beef
Patsy's Best Barbeque Beef
1 bunch celery, chopped 1 medium green bell pepper, chopped 1 teaspoon pepper 1 ¼ cups ketchup 2 tablespoons salt 2 teaspoons chili powder 3 large onions, chopped 3 tablespoons barbeque sauce 3 tablespoons cider vinegar 6 pounds boneless beef chuck roast, trimmed a…
Nonna's Pizzelle
Nonna's Pizzelle
1 tablespoon anise seeds, crushed 1 teaspoon vanilla extract 1 ½ cups white sugar 2 tablespoons shortening (such as Crisco®), m… 2 teaspoons baking powder 3 ½ cups all-purpose flour 6 eggs ¾ cup shortening (such as Crisco®), melted an…
Bacon Snack Mix
Bacon Snack Mix
1 cup oatmeal cereal squares (such as Quaker®… 1 teaspoon chipotle chile powder, or more to … 1 teaspoon Worcestershire sauce 12 slices bacon, or more to taste 2 (10 ounce) cans mixed nuts 2 tablespoons bourbon 3 cups mini pretzels 4 cups crispy corn cereal squares 4 cups crispy rice cereal squares ½ cup butter
Blue Cheese Salad Dressing
Blue Cheese Salad Dressing
1 small garlic clove, peeled and chopped 1 tablespoon prepared yellow mustard 1 tablespoon Worcestershire sauce 2 cups salad oil 2 tablespoons red wine vinegar 2 tablespoons steak sauce 3 tablespoons lemon juice 3 tablespoons tarragon vinegar 4 ounces blue cheese, crumbled ½ teaspoon ground black pepper