Chickpea and Couscous Delight
- Category: Vegan Side Dishes
- Author: Jennifer
- Rating: 3.92
- Prep time: 20 min
- Cook time: 0 min
Ingredients
- 1 cup water
- 1 cup uncooked couscous
- 1 (15 ounce) can garbanzo beans, drained
- 2 roma (plum) tomatoes, thinly sliced
- 1 cucumber, peeled and sliced
- ¼ teaspoon olive oil
- ¼ teaspoon white vinegar
- garlic powder to taste
- salt and pepper to taste
Back to recipes