Fridgie

Southern Mushroom Soup
Southern Mushroom Soup
1 cup shredded sharp Cheddar cheese 1 pinch salt and pepper to taste 1 small onion, chopped 1 tablespoon softened butter 1 ½ cups milk 2 cups chicken broth 2 cups chopped fresh mushrooms 3 tablespoons all-purpose flour 3 tablespoons butter, melted 4 slices white bread, toasted
Creamy Chicken Salad
Creamy Chicken Salad
1 tablespoon minced fresh tarragon 4 grilled skinless, boneless chicken breast h… salt and pepper to taste ½ cup mayonnaise ½ cup smoked almonds ½ cup whipping cream
Tampa Cuban Hand Pies
Tampa Cuban Hand Pies
1 (8 ounce) can crescent dough sheet (such as… 1 egg 1 tablespoon milk 2 tablespoons yellow mustard 4 slices Swiss cheese, cut to fit 8 dill pickle chips, dried with a paper towel ¼ pound sliced cooked pork loin ¼ pound sliced Genoa salami ¼ pound sliced ham
Balsamic Bleu Cheese Salad
Balsamic Bleu Cheese Salad
1 cup chopped walnuts 1 cup leaf lettuce - rinsed, dried and torn i… 1 tablespoon balsamic vinegar 2 cups mixed baby greens 2 tablespoons olive oil 2 teaspoons lemon juice 8 ounces blue cheese, crumbled
Savory Pumpkin Hummus
Savory Pumpkin Hummus
1 (15 ounce) can pumpkin puree 1 pinch paprika 1 teaspoon ground cumin 2 (15 ounce) cans garbanzo beans, drained 2 tablespoons lemon juice 2 tablespoons tahini 2 teaspoons extra-virgin olive oil 3 cloves garlic ¼ cup toasted pumpkin seed kernels, or more t… ½ teaspoon cayenne pepper
Cucumber Salad with Dill Vinaigrette
Cucumber Salad with Dill Vinaigrette
1 (4 ounce) jar capers, drained 1 pint grape tomatoes, halved 1 red onion, chopped 2 teaspoons dried dill 2 yellow bell peppers, chopped 3 cucumbers - peeled, seeded, and chopped ¼ cup cider vinegar ¼ cup olive oil
Ham Pate
Ham Pate
1 pinch minced garlic 1 tablespoon capers with juice 2 tablespoons ranch salad dressing (such as H… 2 teaspoons finely chopped onion 2 teaspoons prepared mustard 4 ounces cubed cooked ham
Elvis' Grilled Cheese Sandwich
Elvis' Grilled Cheese Sandwich
1 slice American cheese 1 tablespoon butter, softened 1 tablespoon smooth peanut butter 2 slices bacon 2 slices soft white bread
Slow Cooker Venison Sloppy Joes
Slow Cooker Venison Sloppy Joes
1 cup ketchup 1 large yellow onion, chopped 1 tablespoon ground cumin 1 tablespoon prepared Dijon-style mustard 1 teaspoon chili powder 2 pounds venison stew meat 2 tablespoons minced garlic salt and pepper to taste ¼ cup wine vinegar ¼ pound bacon
Summer Anytime Crisp Corn Salad
Summer Anytime Crisp Corn Salad
1 (15.25 ounce) can sweet corn, drained 1 pinch salt and ground black pepper 1 small tomato, chopped 1 tablespoon olive oil 1 tablespoon water 2 tablespoons white sugar 3 tablespoons apple cider vinegar ½ cup chopped green bell pepper ½ cup chopped red bell pepper ⅓ cup chopped sweet onion
Lebanese Radish Salad
Lebanese Radish Salad
1 cup walnut halves 1 pound radishes, trimmed and sliced into thi… 2 teaspoons fresh lemon juice 20 fresh mint leaves 3 tablespoons extra-virgin olive oil ½ teaspoon honey ¾ teaspoon kosher salt (such as Diamond Cryst…
Lebanese Donair
Lebanese Donair
1 bunch finely chopped fresh parsley 1 clove garlic, minced 1 cup tahini (sesame-seed paste) 1 large sweet onion, finely chopped 1 teaspoon allspice 2 cloves garlic, minced 2 large tomatoes, coarsely chopped 3 large tomatoes, coarsely chopped 3 tablespoons fresh lemon juice 3 ¼ pounds boneless top round steak, sliced v…
Mayan Couscous
Mayan Couscous
1 (15 ounce) can black beans, rinsed and drai… 1 clove unpeeled garlic 1 cup canned whole kernel corn, drained 1 cup couscous 1 jalapeno pepper, minced 1 teaspoon salt, or to taste 1 ¼ cups boiling water 3 tablespoons fresh lime juice, or to taste 3 tablespoons olive oil ¼ cup chopped fresh cilantro
My Mom's Good Old Potato Salad
My Mom's Good Old Potato Salad
1 (24 ounce) jar sweet pickles, drained and c… 1 large onion, chopped 10 eggs 2 cups mayonnaise 5 pounds potatoes, peeled and chopped
Italian Tomato Cucumber Salad
Italian Tomato Cucumber Salad
1 tablespoon chopped fresh oregano 3 tablespoons extra-virgin olive oil, or more… 4 tomatoes on the vine, cored and chopped salt and ground black pepper to taste ½ red onion, thinly sliced ½ seedless English cucumber, chopped