Fridgie

Potato Bread from Idahoan®
Potato Bread from Idahoan®
1 cup Idahoan® Original Mashed Potatoes* 1 tablespoon salt 1 ½ cups warm water 2 (.25 ounce) packages active dry yeast** 2 tablespoons melted, cooled butter or oil 2 tablespoons sugar 4 ½ cups all-purpose flour, or more as needed
Vanilla Pear Muffins
Vanilla Pear Muffins
1 cup whole wheat flour 1 egg 1 ripe pear - peeled, cored, and diced 1 ½ teaspoons baking powder 2 teaspoons vanilla extract ½ cup all-purpose flour ½ cup canola oil ½ cup chopped pecans ½ cup low-fat vanilla yogurt ½ teaspoon salt
Refrigerator Bran Muffins
Refrigerator Bran Muffins
1 quart buttermilk 1 teaspoon salt 1 ½ cups shortening 2 cups boiling water 2 cups wheat bran cereal (such as Kellogg's® … 2 ½ cups white sugar 4 cups bran flakes cereal 4 eggs 5 cups all-purpose flour 5 teaspoons baking soda
Tortillas I
Tortillas I
1 ½ cups boiling water 2 tablespoons shortening 2 teaspoons baking powder 5 cups all-purpose flour ¼ teaspoon salt
My Aunt's Banana Bread
My Aunt's Banana Bread
1 teaspoon distilled white vinegar 1 ½ cups white sugar 2 eggs, beaten 2 ¼ cups all-purpose flour 3 ripe bananas, mashed ½ cup butter, softened ½ cup chocolate chips ½ cup chopped walnuts ½ teaspoon baking powder ½ teaspoon salt
Banana-Nut Bread
Banana-Nut Bread
1 ⅓ cups mashed very ripe bananas 2 ⅔ cups Original Bisquick® mix 3 large eggs eggs 3 tablespoons vegetable oil ¼ cup milk ½ cup chopped nuts ½ teaspoon vanilla ⅔ cup sugar
Cheese Loaf
Cheese Loaf
1 ½ cups milk 1 ½ cups shredded Cheddar cheese 2 tablespoons butter, melted 3 cups all-purpose flour 4 teaspoons baking powder ½ teaspoon salt
A Baker's Secret for Bread Machines
A Baker's Secret for Bread Machines
1 (.25 ounce) package active dry yeast 1 teaspoon ground cinnamon 1 teaspoon salt 2 tablespoons lard 2 ¾ cups bread flour 7 fluid ounces warm water (110 degrees F/45 d…
Pumpkin-Banana-Oat Muffins
Pumpkin-Banana-Oat Muffins
1 cup all-purpose flour 1 cup oat flour 1 cup pumpkin puree 1 cup vanilla-coconut granola 1 stick butter, softened 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon cinnamon 1 teaspoon ground ginger 1 teaspoon ground nutmeg
Mommy's Banana Bread
Mommy's Banana Bread
1 cup mashed ripe bananas 1 cup white sugar 1 tablespoon baking powder 1 tablespoon white sugar 1 teaspoon ground cinnamon 1 teaspoon white sugar, or as needed 2 cups all-purpose flour 2 eggs 2 teaspoons butter ¼ cup milk
Napoleons
Napoleons
1 (12 ounce) jar apricot jam 1 tablespoon butter 1 tablespoon lemon juice 1 teaspoon vanilla extract 1 ½ (17.5 ounce) packages frozen puff pastry … 3 cups sifted confectioners' sugar 3 eggs, separated 4 cups milk, divided ¼ cup cornstarch ⅓ cup cake flour
Thick-Style Flour Tortillas
Thick-Style Flour Tortillas
1 teaspoon salt 1 ¼ cups warm water, or more as needed 2 teaspoons baking powder 4 cups all-purpose flour ¼ cup canola oil
Swedish Kringles
Swedish Kringles
1 cup all-purpose flour 1 cup confectioners' sugar 1 cup water 1 tablespoon butter, softened 1 tablespoon heavy cream 1 tablespoon water, or as needed 1 teaspoon almond extract 3 eggs ½ cup butter
Tropical Banana Bread
Tropical Banana Bread
1 cup white sugar 1 pinch salt 1 teaspoon vanilla extract 1 ½ cups all-purpose flour 2 eggs, beaten 3 very ripe bananas, mashed ½ (8 ounce) can crushed pineapple, drained ½ cup coconut oil, melted ½ cup flaked coconut ½ teaspoon baking soda
Cucumber Nut Bread
Cucumber Nut Bread
1 cup coarsely chopped pecans 1 cup vegetable oil 1 tablespoon ground cinnamon 1 teaspoon baking soda 1 teaspoon vanilla extract 2 cups peeled, seeded, and shredded cucumber 2 cups white sugar 3 cups all-purpose flour 3 eggs cooking spray