Easy Pasta with Tuna and Tomato Sauce
1 (14.5 ounce) can diced tomatoes 1 (5 ounce) can tuna, packed in olive oil, dr… 1 clove garlic, thinly sliced 1 ounce canned anchovy fillets, drained 2 teaspoons capers salt and ground black pepper to taste ¼ cup finely chopped fresh basil ¼ cup olive oil, divided ½ (16 ounce) box penne ½ bunch fresh parsley, finely chopped ½ large organic lemon, juiced and zested