Fridgie

Tango Mango Chicken

Tango Mango Chicken

1 (15.25 ounce) can mango slices, with juice 1 chile pepper, minced 1 onion, cut into long slices 1 red bell pepper, cut lengthwise into strips 1 yellow bell pepper, cut lengthwise into str… 1 ½ cups plum sauce 2 tablespoons vegetable oil 3 cloves garlic, chopped 4 boneless skinless chicken breasts, cut into… 4 cups cooked white rice

Fall Chicken-Apple Sausage Skillet

Fall Chicken-Apple Sausage Skillet

1 pinch ground black pepper 2 apples, diced 2 sweet potatoes, diced 5 links precooked apple chicken sausage, slic… ¼ cup brown sugar ¼ cup water ¼ teaspoon salt ½ teaspoon ground cinnamon ½ teaspoon vegetable oil

Joy's Awesome Pepper Steak

Joy's Awesome Pepper Steak

1 onion, thinly sliced 1 tablespoon brown sugar 1 tablespoon butter 1 tablespoon salsa picante 1 tablespoon steak sauce 1 teaspoon beef bouillon granules 1 teaspoon ground ginger 1 teaspoon soy sauce 1 ½ cups water 1 ½ pounds boneless beef sirloin steak, cut i…

Double Dark Chocolate Hazelnut Cookies

Double Dark Chocolate Hazelnut Cookies

1 cup all-purpose flour 1 egg 1 tablespoon cocoa powder 1 teaspoon vanilla extract 1 ¾ ounces 70% dark chocolate, melted ¼ cup roasted hazelnuts, finely ground ¼ teaspoon instant espresso powder ¼ teaspoon salt ½ cup butter, at room temperature ½ cup roasted hazelnuts, chopped

Skillet Chicken in Creamy Sun-Dried Tomato Sauce

Skillet Chicken in Creamy Sun-Dried Tomato Sauce

1 cup chicken broth 1 large yellow onion, diced 1 tablespoon all-purpose flour 1 teaspoon chopped fresh thyme leaves 3 cloves garlic, or more to taste, diced 3 tablespoons olive oil 4 (4 ounce) skinless, boneless chicken breast… salt and ground black pepper to taste ⅓ cup oil-packed sun-dried tomatoes, chopped

French Toast Sandwich

French Toast Sandwich

1 cup milk, divided 1 cup oil for frying 2 eggs 2 tablespoons custard powder 3 tablespoons milk 3 tablespoons white sugar 4 slices plain bread, cut into 4 pieces 8 strawberries, halved 8 toothpicks ½ cup confectioners' sugar

Basil-Gin Cocktail

Basil-Gin Cocktail

1 ½ fluid ounces pineapple juice 3 fluid ounces gin (such as Tanqueray®) 5 leaves fresh basil, or more to taste ¼ cup club soda, or as needed ½ cup ice as needed ¾ fluid ounce lime juice ¾ fluid ounce simple syrup

Roasted Cinnamon Chicken

Roasted Cinnamon Chicken

1 (4 pound) whole chicken, cut lengthwise 1 cup maple syrup 1 cup water 1 lemon, juiced 1 teaspoon ground cinnamon, or as needed 2 chile peppers, chopped 2 tablespoons butter, melted freshly ground black pepper kosher salt to taste

Garlic Dill Burgers

Garlic Dill Burgers

1 ¼ pounds ground beef 2 tablespoons finely chopped dill pickles 2 teaspoons mustard 3 tablespoons dried dill 3 tablespoons garlic powder 3 tablespoons ketchup

Decadent Chocolate Pancakes

Decadent Chocolate Pancakes

1 cup buttermilk 1 teaspoon baking soda 1 ½ cups all-purpose flour 1 ½ teaspoons vanilla extract 2 eggs 2 tablespoons light brown sugar 3 ½ tablespoons vegetable oil ¼ cup white sugar ¼ teaspoon salt ½ teaspoon baking powder

Jamaican Jerk Shrimp in Foil

Jamaican Jerk Shrimp in Foil

1 cup soy sauce 1 medium white onion, coarsely chopped 1 pound uncooked medium shrimp, peeled and de… 1 tablespoon brown sugar 1 tablespoon ground nutmeg 1 teaspoon ground allspice 1 teaspoon ground cloves 2 habanero peppers, stemmed 2 tablespoons dried thyme 4 green onions, coarsely chopped

Pomelo Salad with Rice Vermicelli

Pomelo Salad with Rice Vermicelli

1 scallion, thinly sliced 1 tablespoon fish sauce 1 tablespoon Thai sweet chili sauce 1 tablespoon water 1 teaspoon packed brown sugar 1 teaspoon seasoned rice vinegar 2 ounces rice vermicelli 2 tablespoons chopped cilantro ¼ cup julienned carrot ¼ cup julienned cucumber

Candied Sweet Potatoes with Orange Juice

Candied Sweet Potatoes with Orange Juice

1 cup packed brown sugar 4 whole cloves, or more to taste 6 medium sweet potatoes ¼ cup orange juice ½ cup unsalted butter ½ teaspoon salt

Simple Tart Cherry Compote

Simple Tart Cherry Compote

2 tablespoons cornstarch 2 tablespoons water 3 ½ cups pitted tart cherries ¼ teaspoon ground cinnamon ½ cup white sugar ¾ cup water

Avocado Pesto with Zucchini Pasta

Avocado Pesto with Zucchini Pasta

1 pinch salt and black pepper to taste 1 ripe avocado - peeled, halved, and pitted 1 skinless, boneless chicken breast 2 tablespoons grated Parmesan cheese 3 zucchini, trimmed 5 tablespoons pesto, or more to taste olive oil, divided ½ teaspoon paprika