Vegan Arepas Made with Polenta
1 (16 ounce) tube prepared polenta 1 (8 ounce) container tofu, drained 1 cup black beans, undrained 1 jalapeno pepper, seeded and minced 1 large mango - peeled, seeded, and diced 2 avocados - peeled, pitted, and sliced 2 bananas, sliced lengthwise olive oil salt to taste ¼ cup diced onion
Vegan Arepas Made with Polenta
1 (16 ounce) tube prepared polenta 1 (8 ounce) container tofu, drained 1 cup black beans, undrained 1 jalapeno pepper, seeded and minced 1 large mango - peeled, seeded, and diced 2 avocados - peeled, pitted, and sliced 2 bananas, sliced lengthwise olive oil salt to taste ¼ cup diced onion