Fridgie

Honeydew-Grape Tomato Salad
Honeydew-Grape Tomato Salad
1 cup vegetable oil 1 tablespoon dried basil 1 tablespoon white sugar 3 honeydew melons - peeled, seeded and cubed 3 pints grape tomatoes 4 green bell peppers, seeded and cut into str… ½ cup lemon juice ¾ teaspoon ground black pepper
Eggless Egg Salad
Eggless Egg Salad
1 pinch salt 1 pound firm tofu, cubed 4 cups water ¼ cup white vinegar
Cabbage Stuffed Pita Pockets
Cabbage Stuffed Pita Pockets
1 (4.5 ounce) can mushroom stems and pieces, … 1 cup shredded carrots 1 cup shredded mozzarella cheese 1 head cabbage, cored and chopped 1 pound lean ground beef 6 whole wheat pita breads, halved salt and ground black pepper to taste ½ onion, chopped
Caramelized Onion and Bacon Potato Salad
Caramelized Onion and Bacon Potato Salad
1 large red onion, sliced into 1/8-inch piece… 1 teaspoon dried tarragon 3 fluid ounces white wine 30 small small potatoes, or more as needed 4 slices bacon, cut into 1/2-inch pieces 5 tablespoons chopped fresh chives salt and ground black pepper to taste ½ cup tzatziki sauce, or more to taste
Grilled Potato Salad with Crazy Steve's Cajun Cukes
Grilled Potato Salad with Crazy Steve's Cajun Cukes
1 (16 ounce) jar spicy pickles (such as Crazy… 1 red onion, diced 1 teaspoon garlic powder 1 teaspoon ground black pepper 1 teaspoon ground cumin 1 teaspoon paprika 2 tablespoons Dijon mustard 2 tablespoons kosher salt 5 pounds small red potatoes 5 tablespoons mayonnaise
Italian Lentil Salad
Italian Lentil Salad
1 bunch fresh basil, leaves stripped from ste… 1 ½ cups dried lentils, rinsed 4 cups water 4 ounces fresh mozzarella cheese, sliced 4 ounces thinly sliced prosciutto ¼ cup balsamic vinaigrette dressing, or as ne…
Strawberry and Snap Pea Salad
Strawberry and Snap Pea Salad
1 cup sugar snap peas 1 ½ tablespoons extra virgin olive oil 2 teaspoons raspberry vinegar 4 cups sliced fresh strawberries ½ teaspoon Dijon mustard
Mange-Tout (Sugar Snap Peas) Pasta
Mange-Tout (Sugar Snap Peas) Pasta
1 (8 ounce) package dry penne pasta 1 ½ ounces Gorgonzola cheese 2 tablespoons butter 2 tablespoons cream salt and ground black pepper to taste ½ pound sugar snap peas, trimmed ¾ (4 ounce) package cream cheese, softened
Honey-Sesame Leftover Rotisserie Chicken Salad
Honey-Sesame Leftover Rotisserie Chicken Salad
1 cup mayonnaise 1 teaspoon sea salt, or to taste 2 tablespoons grated fresh ginger root 2 tablespoons sesame oil 3 cups diced cooked rotisserie chicken 3 tablespoons honey ½ cup chopped fresh cilantro ½ cup chopped roasted red peppers ½ cup finely chopped celery ½ cup mandarin oranges, drained and chopped
Avocado, Egg, and Crab Mash
Avocado, Egg, and Crab Mash
1 avocado - peeled, pitted, and sliced 1 hard boiled egg 1 tablespoon mayonnaise 1 teaspoon mustard ¼ teaspoon cayenne pepper ¼ teaspoon garlic salt ¼ teaspoon lemon pepper seasoning ⅓ cup flaked cooked crabmeat ⅛ teaspoon curry powder
Tucky's Chutney Pasta Salad
Tucky's Chutney Pasta Salad
1 (8 ounce) package spaghetti 1 large green bell pepper, chopped 2 apples - peeled, cored, and chopped ½ cup dry-roasted peanuts ½ cup raisins ½ pound cooked shrimp, peeled and deveined ¾ cup mango chutney ¾ cup mayonnaise
Almond Orange Crusted Chicken with Fennel Arugula Salad
Almond Orange Crusted Chicken with Fennel Arugula Salad
1 orange 1 serving Cooking spray 2 large egg whites egg whites 2 tablespoons extra-virgin olive oil 2 tablespoons fresh lemon juice 4 (4 ounce) pieces thin-sliced boneless, skin… 4 cups arugula, lightly packed, coarsely chop… ¼ cup all-purpose flour ½ small bulb of fennel, halved, cored and thi… ½ teaspoon freshly ground black pepper
Chicken Salad Fit for a Dragon
Chicken Salad Fit for a Dragon
1 large stalk celery, diced 1 small jalapeno pepper, seeded and minced 1 tablespoon lemon juice 1 ½ tablespoons sweet pickle relish 2 cups cooked chicken, diced ¼ teaspoon cracked black pepper, or to taste ½ cup mayonnaise ½ cup pine nuts
Vegan Gyro Sandwich
Vegan Gyro Sandwich
1 (16 ounce) package seitan 1 cup plain vegan yogurt 1 red onion, thinly sliced 1 tablespoon lemon juice 1 tablespoon olive oil 1 teaspoon dried basil 1 teaspoon dried chives 1 teaspoon dried dill weed 1 teaspoon dried oregano 1 teaspoon ground cumin
Purple Sweet Potato Whole Wheat Bun
Purple Sweet Potato Whole Wheat Bun
1 ½ cups cooked and mashed purple sweet potat… 2 eggs 2 tablespoons milk powder 2 ¼ cups bread flour 2 ½ teaspoons instant dry yeast 5 ½ tablespoons butter, melted 6 tablespoons brown sugar ½ teaspoon salt ¾ cup cake flour ¾ cup whole wheat flour