Turkey Carcass Soup
- Category: Turkey Soup
- Author: Please Close My Account
- Rating: 4.67
- Prep time: 45 min
- Cook time: 120 min
Ingredients
- 1 turkey carcass
- 4 quarts water
- 6 small potatoes, diced
- 4 large carrots, diced
- 2 stalks celery, diced
- 1 large onion, diced
- 1 ½ cups shredded cabbage
- 1 (28 ounce) can whole peeled tomatoes, chopped
- ½ cup uncooked barley
- 1 tablespoon Worcestershire sauce
- 1 ½ teaspoons salt
- 1 teaspoon dried parsley
- 1 teaspoon dried basil
- 1 bay leaf
- ¼ teaspoon freshly cracked black pepper
- ¼ teaspoon paprika
- ¼ teaspoon poultry seasoning
- 1 pinch dried thyme
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