Japanese Tamago Egg
- Category: Wraps and Rolls Appetizers
- Author: Pokerman11
- Rating: 4.58
- Prep time: 15 min
- Cook time: 10 min
Ingredients
- 4 eggs
- ¼ cup prepared dashi stock
- 1 tablespoon white sugar
- 1 teaspoon mirin (Japanese sweet wine)
- ½ teaspoon soy sauce
- ½ teaspoon vegetable oil, or more as needed