Tackee David's Split Pea with Ham
- Category: Ham Soup
- Author: David Cobbs
- Rating: 4.73
- Prep time: 15 min
- Cook time: 170 min
Ingredients
- 1 pound dried split peas
- 8 cups water
- 1 meaty ham bone
- 1 cup chopped onion
- ¼ teaspoon dried marjoram leaves, crushed
- ¼ teaspoon dried thyme leaves, crushed
- ¼ teaspoon garlic powder
- ½ teaspoon ground black pepper, or to taste
- 1 cup chopped celery
- ½ teaspoon salt, or to taste