Drowned Beef Sandwich with Chipotle Sauce (Torta Ahogada)
- Category: Mexican Recipes
- Author: bdweld
- Rating: 4.75
- Prep time: 15 min
- Cook time: 20 min
Ingredients
- 12 ounces chipotle cooking sauce (such a Knorr®)
- 1 (14 ounce) can reduced-sodium beef broth
- ¼ cup chopped fresh cilantro
- 2 tablespoons vegetable oil
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 1 pound thinly sliced deli roast beef
- 4 bolillo rolls, halved and lightly toasted
- 4 sprigs fresh cilantro, or to taste