Fleischkuechle (Flesh-Keek-Luh)
- Category: Dumplings
- Author: LYSS17
- Rating: 4.1
- Prep time: 25 min
- Cook time: 15 min
Ingredients
- 6 cups all-purpose flour
- 2 teaspoons salt
- 3 eggs
- 2 cups milk
- 8 ounces extra lean ground beef
- 1 small onion, diced
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 quart oil for deep frying