Breakfast Muffins
- Category: Blueberry Muffins
- Author: Carol Yarde
- Rating: 4.01
- Prep time: 15 min
- Cook time: 25 min
Ingredients
- 1 ¾ cups all-purpose flour
- ⅓ cup white sugar
- 2 ½ teaspoons baking powder
- ½ teaspoon salt
- ¾ cup milk
- 1 egg, lightly beaten
- ⅓ cup butter, melted
- 1 cup fresh blueberries