Hot and Sour Cabbage Soup
- Category: Cabbage Soup
- Author: RHONDA35
- Rating: 4.73
- Prep time: 20 min
- Cook time: 20 min
Ingredients
- 4 (15 ounce) cans chicken broth
- 1 pound crumbled ground pork
- 1 small head green cabbage, cored and shredded
- 1 ½ cups fresh bean sprouts
- 1 bunch green onions, chopped
- 1 (15.25 ounce) can whole kernel corn
- 10 fresh mushrooms, sliced
- 1 teaspoon minced fresh ginger root
- ½ teaspoon minced garlic
- ⅓ cup distilled white vinegar
- 1 ½ teaspoons sesame oil
- ¼ cup Szechwan sauce
- ¼ cup soy sauce
- ⅓ teaspoon cayenne pepper
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