Tarte a l'Oignon (French Onion Pie)
- Category: Onion Side Dishes
- Author: QuebecGirl
- Rating: 4.8
- Prep time: 30 min
- Cook time: 35 min
Ingredients
- 10 slices bacon, cut into 1 inch pieces
- 5 onions, thinly sliced
- 1 teaspoon salt
- ⅛ teaspoon freshly ground black pepper
- ½ cup milk
- ½ cup heavy cream
- 1 tablespoon all-purpose flour
- 4 eggs
- 1 pinch ground nutmeg
- 1 (9 inch) unbaked pie crust
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