Corn Chowder - Fast and Great
- Category: Cream Soups
- Author: JNICKEL
- Rating: 4.44
- Prep time: 15 min
- Cook time: 75 min
Ingredients
- 5 slices bacon, diced
- 1 large onion, chopped
- 4 potatoes, peeled and cubed
- 5 cups chicken broth
- ½ teaspoon dried oregano
- salt and pepper to taste
- 1 (11 ounce) can cream-style corn
- 1 (10 ounce) can whole kernel corn, drained
- ½ cup heavy cream
- ½ cup shredded Monterey Jack cheese
- ½ cup shredded Cheddar cheese