Greek Zoodle Salad
- Category: Zucchini Salad
- Author: France C
- Rating: 4.73
- Prep time: 15 min
- Cook time: 0 min
Ingredients
- 2 zucchini
- ¼ English cucumber, chopped
- 10 cherry tomatoes, halved, or more to taste
- 10 pitted kalamata olives, halved, or more to taste
- ¼ cup thinly sliced red onion
- 2 ounces crumbled reduced-fat feta cheese
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon dried oregano
- salt and ground black pepper to taste
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