Black-Eyed Peas and Rice
- Category: Beans and Rice
- Author: Negman
- Rating: 4.75
- Prep time: 15 min
- Cook time: 50 min
Ingredients
- 1 cup dried black-eyed peas
- 1 tablespoon olive oil
- 1 cup lean diced ham
- 1 onion, chopped
- ½ cup chopped green bell pepper
- 1 clove garlic, minced
- 2 cups water
- 2 bay leaves
- 2 pinches paprika, or more to taste
- salt and ground black pepper to taste
- 3 cups cooked rice