Grilled Hearts of Romaine
- Category: Greens Side Dishes
- Author: Chef John
- Rating: 4.65
- Prep time: 10 min
- Cook time: 5 min
Ingredients
- 3 romaine lettuce hearts, halved lengthwise
- 1 tablespoon olive oil, divided, or as needed
- 2 tablespoons freshly grated Parmigiano-Reggiano cheese, or to taste
- 2 tablespoons balsamic vinegar, or to taste
- 2 tablespoons sherry vinegar, or to taste
- 2 tablespoons olive oil, or to taste