Easy North Carolina Barbeque
- Category: Pulled Pork
- Author: Phil
- Rating: 4.19
- Prep time: 10 min
- Cook time: 540 min
Ingredients
- 1 (5 pound) pork butt roast
- 2 cups white vinegar
- 1 cup butter, melted
- 2 tablespoons salt
- 2 tablespoons lemon juice
- 2 tablespoons crushed red pepper flakes
- 1 tablespoon hot sauce
- 1 tablespoon ground black pepper
- 2 tablespoons white sugar