Egg Salad II
- Category: Egg Salad
- Author: sal
- Rating: 2.62
- Prep time: 15 min
- Cook time: 30 min
Ingredients
- 9 eggs
- 1 cup frozen green peas, thawed
- ¾ cup diced celery
- 2 tablespoons chopped pimento
- 2 tablespoons chopped onion
- 1 ½ cups dry bread crumbs
- 1 cup mayonnaise
- ⅓ cup milk
- ½ teaspoon garlic salt
- salt and pepper to taste
- 2 tablespoons butter