Curried Mushroom Hot Pot
- Category: Indian Recipes
- Author: Anita Chen
- Rating: 3.71
- Prep time: 20 min
- Cook time: 12 min
Ingredients
- ½ onion, diced
- 2 ½ tablespoons curry powder
- 1 (32 fluid ounce) container chicken broth
- ½ lemon, sliced
- 1 1/4-inch-thick slices fresh ginger, peeled
- 1 ½ teaspoons white sugar
- salt to taste
- 1 pound assorted mushrooms
- 1 (13.5 ounce) can coconut milk
- 1 tablespoon fresh lemon juice
- salt to taste
- 8 kaffir lime leaves