Lamb, Carrot, and White Bean Curry Stew
- Category: Stew
- Author: schienke
- Rating: 3.33
- Prep time: 25 min
- Cook time: 35 min
Ingredients
- 1 pound ground lamb
- 1 onion, grated
- 1 egg
- 3 tablespoons minced fresh dill
- ¼ cup minced fresh cilantro
- 2 teaspoons coarse salt
- 1 tablespoon ground cumin
- ½ teaspoon ground turmeric
- ¼ teaspoon ground cinnamon
- 1 teaspoon ground black pepper
- ¼ cup olive oil
- 1 (8 ounce) package baby carrots
- 2 (15.5 ounce) cans cannellini beans
- 1 cup water
- 1 tablespoon sour cream
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