Awadi Dahi Murg (Chicken in Yogurt Gravy)
- Category: Soup
- Author: MiMi
- Rating: 2.67
- Prep time: 20 min
- Cook time: 35 min
Ingredients
- 1 (1 1/2 inch) piece fresh ginger root, chopped
- 1 tablespoon minced garlic
- 2 tablespoons ground turmeric
- 3 tablespoons chili powder
- ½ cup ground coriander
- ½ cup corn oil
- ½ teaspoon fenugreek seeds
- 1 (32 ounce) container plain yogurt
- 2 ½ cups chopped fresh cilantro
- 2 tablespoons chopped green chiles
- 1 tablespoon salt
- 3 pounds skinless, boneless chicken breast halves - cut into cubes
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