Gluten Free Elbows Tomato & Mozzarella Pasta Salad
- Category: Barilla Gluten Free
- Author: Barilla
- Rating: 4.2
- Prep time: 10 min
- Cook time: 15 min
Ingredients
- 1 (12 ounce) box Barilla® Gluten Free Elbows
- 7 tablespoons extra-virgin olive oil, divided
- 1 teaspoon brown mustard
- 1 lemon, juiced and zested
- 2 pints yellow cherry tomatoes, halved
- ½ pound baby mozzarella balls, cubed
- 1 tablespoon chopped fresh oregano
- Salt and black pepper to taste