Watercress and Crab Salad
- Category: Crab Salad
- Author: Sharon
- Rating: 4.17
- Prep time: 15 min
- Cook time: 0 min
Ingredients
- 2 bunches watercress, trimmed and chopped
- 6 ounces imitation crabmeat, chopped
- 1 stalk celery, chopped
- 2 green onions, chopped
- 1 tomato, chopped
- ¼ cup olive oil
- ¼ cup rice vinegar
- 1 teaspoon chopped fresh basil
- 1 pinch salt and pepper to taste