Drunken Peachanero Salsa
- Category: Peach Salsa
- Author: Ron B.
- Rating: 4.0
- Prep time: 30 min
- Cook time: 0 min
Ingredients
- 8 ounces diced canned peaches, drained
- 1 firm peach, chopped
- 1 red onion, chopped
- 2 habanero peppers, seeded and minced
- 8 sprigs fresh cilantro, minced
- 2 tablespoons fresh lime juice
- ΒΌ cup tequila
- 2 tablespoons extra-virgin olive oil
- salt and ground black pepper to taste