Kale Cakes with Sweet Hot Peppers
- Category: Breakfast Eggs
- Author: melissa-henry
- Rating: 3.5
- Prep time: 25 min
- Cook time: 30 min
Ingredients
- 1 tablespoon olive oil
- ½ red onion, chopped
- 5 cloves garlic, minced
- 1 bunch kale, stems removed and chopped
- 1 teaspoon tamari sauce
- 1 cup grated Romano cheese
- ¼ cup whole wheat bread crumbs
- 6 eggs, beaten well
- 1 bunch fresh oregano, chopped
- 1 pinch sea salt and ground black pepper to taste
- 2 teaspoons olive oil
- 5 pickled picante peppers (such as Trader Joe's Peri Peri Peppadrops®), chopped
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