Mediterranean Chicken and Orzo Salad In Red Pepper Cups
- Category: Greek Pasta Salad
- Author: geranium
- Rating: 4.38
- Prep time: 20 min
- Cook time: 11 min
Ingredients
- ½ pound uncooked orzo pasta
- ¼ cup olive oil
- ⅓ cup red wine vinegar
- 1 teaspoon Dijon mustard
- ¾ teaspoon garlic powder
- ¾ teaspoon dried oregano
- ¾ teaspoon dried basil
- ¾ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- ½ cup grape tomatoes, cut in half
- ¼ cup black olives, cut in half lengthwise
- 2 ounces crumbled feta cheese
- 1 grilled chicken breast half, diced
- 2 red bell peppers, cut in half lengthwise and seeded
- 4 sprigs fresh oregano
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