Lemon, Garlic, and Asparagus Warm Caprese Pasta Salad
- Category: Caprese Salad
- Author: Ebwallace
- Rating: 4.64
- Prep time: 20 min
- Cook time: 20 min
Ingredients
- 1 pound mezze (short) penne pasta
- 1 bunch fresh asparagus, trimmed and cut into thirds
- ¼ cup olive oil
- 3 tablespoons butter
- 2 teaspoons lemon juice, or more to taste
- ½ large shallot, minced
- 2 large cloves garlic, minced
- 1 large grilled chicken breast, sliced thinly and halved
- 1 roma (plum) tomato, diced
- 8 leaves fresh basil, torn
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