Andouille and Poblano Quesadillas
- Category: Mexican Recipes
- Author: Stephanie S
- Rating: 4.67
- Prep time: 15 min
- Cook time: 25 min
Ingredients
- 1 tablespoon canola oil
- 2 andouille sausage links, finely diced
- 1 poblano chile, finely diced
- ½ red bell pepper, finely diced
- ½ large red onion, finely diced
- ½ cup frozen corn kernels
- 4 flour tortillas
- 2 cups shredded Colby cheese
- 1 tablespoon canola oil
- ¼ cup sour cream
- ¼ cup salsa