Best Oyster Chowder Ever
- Category: Corn Chowder
- Author: Deborah Norris
- Rating: 4.83
- Prep time: 15 min
- Cook time: 25 min
Ingredients
- 1 (12 ounce) container shucked oysters, drained with liquid reserved
- 1 onion, chopped
- 1 potato, diced
- 1 cup coarsely chopped broccoli
- 1 cup water
- ½ cup frozen corn
- ¼ cup butter
- ¼ cup all-purpose flour
- 3 cups milk
- salt and ground black pepper to taste