Pati's Spinach and Boysenberry Salad
- Category: Spinach Salad
- Author: PatiO
- Rating: 5.0
- Prep time: 15 min
- Cook time: 0 min
Ingredients
- ¼ cup olive oil
- 1 teaspoon prepared horseradish
- 2 tablespoons rice vinegar
- 2 tablespoons brown sugar
- 2 tablespoons boysenberry jam
- 1 (14 ounce) bag spinach leaves
- 1 cup fresh boysenberries
- ¼ cup toasted sliced almonds