Fridgie

Salmon Cucumber Couscous Salad

• Category: Salmon Salad
• Author: cmw6v8
• Rating: 4.2
• Prep time: 20 min
• Cook time: 10 min

Ingredients

• 2 cups water
• 1 cup whole wheat couscous
• 1 (6 ounce) can skinless, boneless salmon, drained and flaked
• 1 large cucumber, chopped
• 2 stalks celery, chopped
• 1 tomato, chopped
• 1 teaspoon dried dill weed
• 1 teaspoon chopped fresh parsley
• salt, to taste
• freshly ground black pepper to taste
• 1 tablespoon lemon poppy seed dressing
• 3 tablespoons extra-virgin olive oil, or to taste
• 1 tablespoon distilled white vinegar, or to taste

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