Raw Yam Salad
- Category: Vegetable Salads
- Author: Trish
- Rating: 4.6
- Prep time: 20 min
- Cook time: 0 min
Ingredients
- 2 ½ cups peeled and shredded yam
- 1 cup dried whole cranberries
- ⅔ cup chopped pecans
- ¼ cup grapeseed oil
- 3 tablespoons rice vinegar
- 3 tablespoons freshly squeezed lemon juice
- 1 ½ teaspoons dried lavender, crushed
- 1 ½ teaspoons fennel seed, crushed
- 2 pinches freshly ground black pepper
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