Traditional Mexican Molletes
- Category: Borden Cheese
- Author: Jenny Aleman
- Rating: 4.67
- Prep time: 10 min
- Cook time: 15 min
Ingredients
- 4 bolillo rolls, sliced in half lengthwise
- 3 tablespoons butter, room temperature
- 1 (16 ounce) can refried beans, heated
- 1 (7 ounce) package Borden® Southwestern Cheddar & Monterey Jack Shredded Cheese
- Mexican salsa or pico de gallo, for serving