Vegetable Wild Rice Salad
- Category: Rice Salad
- Author: PJ's kitchen
- Rating: 4.43
- Prep time: 20 min
- Cook time: 25 min
Ingredients
- 1 ½ cups water
- 1 (6 ounce) package long grain and wild rice mix (such as Uncle Ben's®)
- 1 (10 ounce) package frozen peas
- 1 (6.5 ounce) jar marinated artichoke hearts, drained
- 1 (6 ounce) can sliced black olives, drained
- 1 cup diced roma tomatoes
- 1 bunch fresh parsley, finely chopped
- 3 green onions, sliced
- ½ cup white balsamic vinegar
- ¼ cup canola oil
- ¼ cup white sugar
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