Crispy Seafood Salad with Citrus Vinaigrette
- Category: Progresso®
- Author: Progresso
- Rating: 4.0
- Prep time: 30 min
- Cook time: 0 min
Ingredients
- 1 cup peanut or vegetable oil
- 1 cup buttermilk
- 1 ½ pounds uncooked large shrimp, tails removed
- ½ cup all-purpose flour
- 2 cups Progresso® lemon pepper Panko crispy bread crumbs
- 1 medium red onion, thinly sliced
- 3 oranges, peeled and cut in between sections as segments
- 9 cups loosely packed spinach or baby arugula
- 6 tablespoons purchased citrus salad dressing
- Finely ground sea salt, preferably gray salt
- Freshly ground black pepper
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