Jelly Doughnuts
- Category: Holiday Bread
- Author: Charlie McHugh
- Rating: 4.33
- Prep time: 30 min
- Cook time: 20 min
Ingredients
- 1 cup warm milk (110 degrees F/45 degrees C)
- ⅓ cup water
- 1 egg, beaten
- 3 tablespoons margarine, melted
- ¾ cup white sugar
- 4 ½ cups bread flour
- 1 teaspoon salt
- 1 ½ teaspoons ground nutmeg
- 1 tablespoon active dry yeast
- ¾ cup any flavor fruit jam
- 2 quarts vegetable oil for frying