Swedish Limpa Rye Bread
- Category: Rye Bread
- Author: Allrecipes Member
- Rating: 4.5
- Prep time: 20 min
- Cook time: 40 min
Ingredients
- 1 ½ teaspoons caraway seeds
- 1 ½ teaspoons fennel seeds
- 1 ½ teaspoons anise seeds
- 1 ¼ cups whole milk
- ¼ cup butter, cut into cubes
- ¼ cup molasses
- 3 ½ teaspoons active dry yeast
- 2 cups all-purpose flour, or more as needed
- 1 cup rye flour
- 1 ½ teaspoons sea salt
- 1 teaspoon orange zest