Garden Fresh Farro Bowl with Balsamic Dressing
- Category: Bowl Recipes
- Author: tcasa
- Rating: 4.0
- Prep time: 10 min
- Cook time: 0 min
Ingredients
- ½ cup cooked farro
- ½ tomato, seeded and diced
- ½ cucumber, seeded and diced
- 2 mini bell peppers, seeded and diced
- ½ avocado, thinly sliced
- 8 Kalamata olives, pitted and sliced
- 2 ounces crumbled feta cheese
- ½ cup olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon Dijon mustard
- 1 clove garlic, minced
- salt and pepper to taste
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