Creamy Jack Grilled Cheese with Fruit-Glazed Avocado
- Category: Avocados from Mexico
- Author: Avocados from Mexico
- Rating: 5.0
- Prep time: 15 min
- Cook time: 5 min
Ingredients
- 1 ripe avocado from Mexico, peeled, pitted and cubed
- 2 tablespoons mango jam
- 1 teaspoon fresh lemon juice
- 1 tablespoon minced red onion
- Salt and black pepper to taste
- 2 tablespoons butter with canola oil
- 2 teaspoons Dijon mustard
- 4 slices country white bread
- 4 thin slices Monterey Jack cheese