Bubbly Beer Cheese Soup
- Category: Soup
- Author: Karen Zastrow
- Rating: 4.07
- Prep time: 15 min
- Cook time: 40 min
Ingredients
- 1 quart chicken broth
- 3 pounds potatoes, peeled and chopped
- 3 cloves garlic, minced
- 1 quart milk
- ¼ cup soy sauce
- 1 teaspoon ground black pepper
- ¾ pound shredded Cheddar cheese
- 1 cup beer
- 1 pinch paprika, or to taste